Dulytek® Cooling Plate Kit for Collection and Food Catering

Made well and easy to use

Works good , but doesn't stay cold long enough, but does the job...I do live in Hawaii though, which it stays pretty warm here...Alohas and Mahalos...

I absolutely love this plate using the cold pack keeps the plate cold but you don’t have sweating issues like other plates have allows me to have my plate ready to go at any time during extended pressing sessions.

By pressing flower cured for one week or less, we find that the Rosin is the freshest and terpiest possible. It also WAS the runniest product imaginable! Freezing the loaded parchment sheets after the press(s) was the only choice, as pressing above 220 degrees F is not a viable solution here. That was time consuming and if you didn’t hurry; the Rosin warmed, and became unmanageable again, without it being frozen once more. This became an issue, especially when collecting multiple sheets of Rosin. I found that conventional cold plates were awkward. (I own a few).

Enter the Dulytek Collection plate with gel cold packs! This gadget fits perfectly in my common man-cave mini fridge’s tiny freezer compartment, along with 2 freezable gel packs. The gel pack fits inside the built in slide out drawer, keeping the aluminum plate freezing cold for extended periods of time. Should it ever begin to warm; simply slide out the old gel pack and replace it with a fresh frozen pack. The packs are re-usable!

This has made my rosin collection so much easier and faster than before, that collection is no longer a chore! This cold plate stays so frigid, that I break out the winter gloves for extended pressing sessions.